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Cumbria’s Top 5 Restaurants

4 years ago

Here are the Top 5 restaurants in Cumbria, as voted for by our panel of Top 100 judges, taking into account our own review scores and other guidebook scores, plus any rosettes, stars, plates, forks and all that stuff…

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    L’Enclume

    Restaurant - Modern British

    L’Enclume is Simon Rogan’s three Michelin-starred restaurant located in the Lake District village of Cartmel, which is widely regarded as one of the UK’s leading dining destinations. The restaurant is situated in a former 13th-century blacksmith’s workshop.

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  • The light and airy dining room at The Forest Side - a Michelin star restaurant in Grasmere, the Lake District
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    The Forest Side

    Restaurant - Modern British

    Michelin-starred restaurant and hotel The Forest Side, owned by Lakes hotelier Andrew Wildsmith, is built on the foundations of the cooking of former L’Enclume forager, Kevin Tickle.

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  • One of the dishes served at Lake Road Kitchen, the acclaimed restaurant in Ambleside in The Lake District.
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    Lake Road Kitchen

    Restaurant - European

    A wild-maned toddler of a restaurant, bound for great things, Lake Road Kitchen is an exciting place to eat. The baby of former Samling chef James Cross, it is one of the leading lights in the Lakes foraging trend, serving mostly food grown in Cumbria, as well as aged retired Dairy Holstein txuleta (steak).

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  • The glass-fronted dining room at The Samling has views of Lake Windermere
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    The Samling

    Restaurant - Modern British

    The Samling is a delightful lodge and fine-dining restaurant oozing exclusivity. A favourite of Hollywood celebs (like Tom Cruise), it’s easy to see why this charming collection of restored farm cottages is thriving.

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    Rogan & Co.

    Restaurant - Modern British

    Situated in an atmospheric 14th-century building beside the pretty River Eea in Cartmel, Rogan & Co is the home of Simon Rogan’s Michelin-starred neighbourhood restaurant.

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