I will survive: the best hangover food in Manchester

Atlas Bar is known as one of the originals of Manchester’s modern cafe-bar scene. And for its extensive collection of gins – over 570 varieties and counting.

Cult pizzeria Ciaooo may not be as well-known as some of its beautifully blistered-based brethren, but that’s all to the good. At least there’s a chance of getting a table. As it is, it’s often full of savvy locals who know just where to get some of the best pizzas in Manchester – on Swan Street at the top of Great Ancoats Street it transpires.

Service is excellent and the pizzas are even better. There is a wide selection with a mix of classics and modern inventions. Most importantly, the dough rises above its competitors. It is puffed-up pillowy perfection.

Exhibition is one of Manchester’s cluster of exciting multi-kitchen concepts (read: food halls) that just seem to be multiplying. In the former home of the Natural History Museum, the location makes it perfect for visitors to Manchester Central, the Radisson Blu and the Midland Hotel.

Seven Bro7hers in Salford at the Middlewood Locks development is the ideal place for some al fresco eating and drinking by the canal, it’s scenic in a gentrified industrial waterside way. The inside is done out well too – handsome and high-ceilinged but with board games and a cosiness that bely the concrete and brick finish. It’s the perfect distance from town too as it’s short enough to be a pleasant stroll (about 7 minutes from Chapel Street) but far enough that you feel like you deserve a pint and a burger when you get there.

Suki Suki Street Food & Bar is a Pan-Asian street food bar located on Deansgate under the arches of the Great Northern Warehouse.

This neon-lit, old-school tiled chippy on Cross Street is owned by local couple Trisha and Marcus and has plenty of fans including a few celebrities. There are queues out of the door regularly for their traditional fare done very, very well.

Describing itself as a full-time party bar and part-time pizza parlour, Crazy Pedro’s is hot on super-chilled drinks, from frozen margaritas to ice cold beers. It’s also the place to head if you haven’t settled the Hawaiian-pizza-isn’t-a-real-pizza argument.

Founded in May 2019 by Manchester sisters Nikita and Kanika, The Green Lab is described as a health and well-being lifestyle store. Upstairs it’s a cafe specialising in juices and salads, while downstairs, it’s a health studio, called The Health Lab, which focuses mainly on reformer pilates.

This greasy spoon with indie cool is a true Mancunian institution. Established in 1978, the Koffee Pot used to live on Stevenson Square before it moved round the corner to Oldham Street. Nowadays it’s a café by day and taco bar by night. Think bar that does fry-ups and you’re on the right track.

Born in Edinburgh and now in Glasgow and Manchester, Maki & Ramen is a high-quality, quick-eats-style place that easily holds its own amongst the plethora of Japanese restaurants that have opened in the city centre recently.

“Banging out killer eats and rare soul beats” seems to have done the trick as, where once there was one lone outpost in the Church Street “market”, now there’s a string of Northern Soul get-ups, each as cheesy as the last – and that, in spatula-brandishing world, is a compliment. 

Everyone’s heard of NQ backstreet gaff This & That, even if they’ve not actually found it (it’s up the ginnel by Trof’s empty barrels) – renowned for its daily changing “rice and three” meal deal and winning vegan and vegetarian choices, it’s been an institution since 1984.

We’d rather see a restaurant that does one thing well than one that does a wide variety of dishes to the same average standard. Yard & Coop Manchester is firmly in the former category. It serves buttermilk fried chicken and that’s about it, unless you’re a veggie in which case you can have halloumi instead.