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Dakota Grill Manchester

Restaurant - Modern British

Dakota Grill Manchester is the work of former Malmaison owner, Ken McCollough and it is as dark-hued and handsome as the successful boutique hotel chain. It’s an inviting place with flickering candlelight, very retro-sexy – sure to be the setting for many a first date. Will sparks fly?

Seasonal fine dining and small plates

The focus at Dakota is on steaks which are very good – all grass-fed, 35 day-aged and cooked over hot coals. You’ll also find dishes like venison with blackberries, hazelnuts and cocoa nibs or king prawn and coconut curry. It’s not really a place for vegetarians.

The puddings are excellent and showcase seasonal flavours, such as pear tart and chestnut cassis mille feuille in autumn. Heavenly.

There is a heated, weather-proof outdoor terrace too, with its own lighter menu of bowls, small plates, caviar and cocktails. Brunch is served here every day.

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Classic cocktails and premium cigars

Sparks are certainly flying behind the bar with some very good cocktails. Every hotel bar needs an excellent cocktail list (after all no-one heads to a cocktail bar to drink pints of Stella).

Dakota more than obliges with classics and contemporary options as well as an excellent collection of whiskies for a post-prandial snifter, and even a dedicated Cigar Room (the ultimate after-dinner wind-down). If cigars are unfamiliar territory, don’t worry: their cigar list guides you through how to choose a style and brand you’ll like.

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Private dining at Dakota Grill

Dakota Grill offers private dining in various super-luxe settings, including the semi-private Champagne Room with its beautiful marble tables. Dakota Grill can host exclusive gatherings of all sizes, from an intimate dinner for two to large private dining events.

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Dakota, Ducie Street, Manchester, UK
Tel: 0161 674 9180 www.dakotahotels.co.uk/manchester Our review Read 16/20
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