29 bars in Manchester perfect for after event drinks

Three Little Words is housed under the arches at the lesser-visited end of Watson Street, near Beetham Tower. Inside you’ll find the Spirit of Manchester gin distillery, a cocktail bar, and a kitchen serving small plates with thoroughly decent cooking. It’s certainly a place worth knowing about.

Atlas Bar is known as one of the originals of Manchester’s modern cafe-bar scene. And for its extensive collection of gins – over 570 varieties and counting.

Dakota Grill Manchester is the work of former Malmaison owner, Ken McCollough and it is as dark-hued and handsome as the successful boutique hotel chain. It’s an inviting place with flickering candlelight, very retro-sexy – sure to be the setting for many a first date.

The focus at Dakota is on steaks which are very good – all grass-fed, 28 day-aged, hand-cut Aberdeenshire beef cooked over hot coals.

Founder’s Hall is a smartly-refurbished pub with an enviable position on Albert Square. It serves up comforting pub food and a vast range of beers.

Food hall meets music festival is how we’d describe Freight Island to anyone confused about what they’ll find at this regenerated rail depot beyond Piccadilly Station. 

Grand Pacific is the work of Living Ventures and it easily outshines its sibling venues in terms of pure glamour. Not in a big chandeliers, glass and chrome Spinningfields way, but with a decadent blend of colonial Raffles-style grandeur and some of the best of the city’s Victorian architecture.

When Peter Street lost its Caffe Nero it gained Haunt, an independent coffee shop and wine bar. Stepping inside, you feel like this corner spot in the beautiful St George’s House, with its views of the Midland Hotel and Central Library, has finally got the classy occupier it deserves.

Malmaison Deansgate Bar & Grill is a confident operation with prime grass-fed British beef and popular classics. The menu veers towards traditional rather than adventurous but great wines and well-aged, matured steaks mean that doesn’t matter. When you’re serving juicy marbled rib eye that everyone loves, what is there to complain about?

Get your game face on with an afternoon of pool, shuffleboard and table tennis at Pong & Puck in The Great Northern.

This bar on Cutting Room Square from the Seven Bro7hers Brewery clan is perfectly placed to cater for the craft beer drinkers of Ancoats.

11 Central is another venture for Seven Bro7hers, only this time their Sis4ers are on board too so the bar is a fantastic mix of craft beer and craft gin.

Manchester’s highest restaurant, bar and terrace 20 Stories was the opening of 2018 and still maintains its status as one of the city’s most popular place to eat, drink, be snapped and be seen.

With a gentle gradient throughout and a lowered bar, 53two is one of Manchester’s most inclusive and accessible venues. Half bar and cafe, half performance area, this unique space under Manchester’s Grade II* listed railway arches is the perfect stop for a drink and a snack before hitting the town or the local theatres – including the one in-house.

The Alchemist in Spinningfields was the original of three Manchester venues and has a good-sized outdoor terrace and plenty of copper colours and bronze hues. And while base metals don’t magically become gold here, theatre is promised at The Alchemist.

BOX is all about big-screen sports, booze (including two-for-one cocktails) and blokes singing – ‘bandeoke’ is a thing and it exists here. The Manchester outpost of a popular Yorkshire concept, head here if you want a front-row seat at every match, game, fixture and fight on a high-definition wide screen. Whatever sports are being shown by Sky, BT and Box Office, you will find them on one of the 25 screens.

The Blues Kitchen Manchester is the first opening outside the capital for Columbo Group, which also owns the Jazz Cafe chain. And while we always enjoy treating cut-and-paste transplants from London with a healthy dose of scepticism, this one serves Manchester’s food (and music) scene well.

A real Northern success story, the second location for Bundobust in Manchester and the fourth in the family of northern-based restaurants (Manchester Piccadilly, Leeds and Liverpool have come before), the Bundobust Brewery is a welcome addition to Oxford Street at the southern part of the city.

With a menu that mirrors its sister restaurants, the food is a reliable selection of Indian-style vegetarian small plates. Expect to find crisp okra fries dusted with black salt and mango powder and the iconic vada pav – a deep-fried mashed potato ball in a bun, with red and green chutneys.

Ducie Street Warehouse is all sorts of things, but one of those things is a restaurant. It’s an all-day affair with everything from classic brunches to late-night cocktails. On the menu you’ll find a good selection of small sharing dishes and large plates – it’s a sociable kind of place. And of course, you’ll also find Ducie Street Warehouse’s signature focaccia flatbreads.

Named after the first recorded name for Ancoats, Elnecot (meaning ‘lonely cottages’) takes its influence from historical cooking methods with lots of fermenting, a little foraging and a few nose-to-tail dishes.

The Jane Eyre is a self-styled ‘neighbourhood bar’ offering seasonal food, classic cocktails and local beers. Presided over by Eyre siblings Jonny and Joe, it is, mildly disappointingly, not a Gothic homage to the Yorkshire based tragic-heroine but actually named after their late mum. 

The Mews is one of a clutch of new places to set up shop on Deansgate Mews, or ‘deli alley’ as we’ve heard it called.

Set inside Manchester’s iconic Midland Hotel, Mount Street Dining Room & Bar is a chic space with an all day menu that offers a modern take on British classics using top-notch, locally sourced, fresh seasonal ingredients.

Winning small plate fusion in an iconic and glamorous setting. Housed in Manchester’s iconic The Refuge Assurance Company dating back to 1858, this DJ-run restaurant and bar is large and sassy.

“Steins, brines, and good times” – that’s how the saying goes at American-inspired Salt Dog Slims, new over from Liverpool, although tbh it’s probably more of the former and mostly the latter, but then who wants to get in the way of a fine rhyme as we all just try and rub along in this world?

The acclaimed and atmospheric Sam’s Chop House serves British classics from a kitchen where flavour is king. Part of the Victorian Chop House company, the menu is similar at Mr Thomas’s Chop House and the Albert Square Chop House.

Located in between St Peter’s Square and The Bridgewater Hall, Society brings new life to the quiet yet elegant stretch of city between Oxford Street and First Street. The outside area is a sunspot bordered by a fountain and a garden, making it feel more like Madrid than Manchester (weather permitting of course).

The Fountain House is the newest lodger of the Gothic-arched Memorial Hall sitting one corner of Albert Square, and its modern old-fashioned surrounds and plentiful portions of proper pub grub – mostly British but with a little European inspiration – do the imposing building proud.

With its disguised entrance and back street location, Wood & Co has the feel of a secret speakeasy only frequented by those in the know. The unmarked door is on South King Street, in between Cross Street and Deansgate. Descend the steps and you’ll find yourself in a tiled, sleek space centred on a marble bar that stretches the length of the room.

Motley is a bar and restaurant attached to Yotel on Deansgate. With its suntrap terrace, it’s definitely not just for hotel guests. Outdoor tables are screened by planters that always seem to be bursting with life. It’s a bit of a green oasis on Deansgate’s muddle of concrete, glass and imposing Victorian brickwork.

Junction is the new all-day destination at Manchester Central. It’s ideal for conference delegates but it’s also open to the general public and thank goodness. This bar, restaurant and social workspace does everything from coffee to cocktails with consummate flair.