Family-friendly restaurants in Manchester city centre

Malmaison Manchester Piccadilly Bar & Grill isn’t just for overnight guests, its reputation for cocktails, quality beef and a buzzing atmosphere mean it’s respected as a restaurant in its own right.

Almost Famous Manchester Great Northern is a local legend. It’s OTT in every way. It’s brash, bold and doesn’t seem to care about pissing people off. None of that attention-grabbing means a thing if the burgers aren’t worth the hype. But they are. Almost Famous is the original dirty burger guru and it is by far the best.

If you feel it’s time to spice up your life, look no further than this Northern Quarter indie, where the main offer is ‘kebabs worth sitting down for’. Yep, BAB by name, ‘babs by nature, but that’s not doing the menu full justice – there are also meze small plates to mix and match, skewers and shawarmas, and non-babs such as an epic surf & turf spread.

Bruncho is a relaxed brunch spot on Deansgate focusing on Turkish specialities. The food is healthy and satisfying with a feeling of sunshine thanks to the Mediterranean diet. Of course, if various healthy iterations of poached eggs just don’t do it for you, then stamp on your fitbit and order pistachio baklava French toast instead.

The Black Friar stood empty and unloved for almost 20 years before reopening in summer 2021 after a substantial renovation project. Now a modern British restaurant and a traditional pub, it has two distinct settings with menus to match.

Cult pizzeria Ciaooo may not be as well-known as some of its beautifully blistered-based brethren, but that’s all to the good. At least there’s a chance of getting a table. As it is, it’s often full of savvy locals who know just where to get some of the best pizzas in Manchester – on Swan Street at the top of Great Ancoats Street it transpires.

Service is excellent and the pizzas are even better. There is a wide selection with a mix of classics and modern inventions. Most importantly, the dough rises above its competitors. It is puffed-up pillowy perfection.

Food hall meets music festival is how we’d describe Freight Island to anyone confused about what they’ll find at this regenerated rail depot beyond Piccadilly Station. 

Hakkapo is Manchester’s Izakaya – that is, a Japanese bar where people go to eat, drink and just generally hang out after a long day at work.

With its terrace overlooking Albert Square and Manchester Town Hall, and a beautiful interior featuring a 40-seater private dining room, an open kitchen, and an oyster bar, Piccolino Caffé Grande Manchester is a real destination restaurant. (And, notably, it’s one that doesn’t price people out of the experience.)

Located in the Northern Quarter, this friendly neighbourhood bistro and bar is the place to avanti if it’s a taste of traditional Sicily you fancy – from authentic street food snacks through to big plates of pasta to desserts and holiday memory gelato, eat in or take away.

Albert’s Schloss is a Bavarian-inspired fun palace of extraordinary dimensions and clever design. Behind the glistening tiles of the former Manchester and Salford Wesleyan Mission building (est in 1910) you’ll discover a vast bar, real fires, perfectly preserved original plaster, and a wall stuffed generously with flowers by floral artists’ Frog. You’ll also find a stage, DJ booth and network of beer pipes and tanks serving unpasturised Pilsner Urquell to hordes of adoring punters.

Bill’s has come a long way since it was a market café. The family business is now a sizeable chain but in Bill’s Manchester at least, you’ll still find a warm welcome, some pretty special specials and a crowd-pleasing selection of dishes that sometimes manage to deliver rather punchy flavours. You will be pleasantly surprised.

A National Fish & Chip Award winner, the Manchester street food heroes opened up their first bricks ‘n’ mortar outlet in trendy Ancoats late in 2018, following a hard fought crowdfunding campaign. A kicked-back dining experience with proper comfort food, cool artwork and a cracking soundtrack, the HHCS collective have reworked the national dish with inventive additions like Jerk batter, Louisiana spiced crab cakes and their chilli battered sausage. Obviously the traditional fish ‘n’ chips are bang on too, livened up by their trademark flavoured salts and vinegars.

One of Manchester’s flagship buildings, HOME is many things including cinema, theatre, art gallery and, of most interest to Confidential Guides, a restaurant and bar. In fact, make that a restaurant and two bars.

So named because of Manchester University’s 25 Nobel laureates, The Laureate Restaurant is a large and luxurious space located on one of the higher floors of Manchester’s Hyatt Regency Hotel.

This Brooklyn-style pizza joint was born out of a love of using the best ingredients with care and attention. Nell’s is known for its 22-inch pizzas with fresh, crisp bases and toppings that range from bright and fresh to classic and meaty.

Rudy’s mission is simple: to put proper Neapolitan pizza on your plate. Following the traditions and artistry of pizza-making from Naples – the birthplace of pizza – Rudy’s pizzaiolos reckon to have found the perfect technique to recreate the light Neapolitan classic. 

Winning small plate fusion in an iconic and glamorous setting. Housed in Manchester’s iconic The Refuge Assurance Company dating back to 1858, this DJ-run restaurant and bar is large and sassy.

From the same team behind Piccolino, Riva Blu Manchester aims to bring a little bit of La Dolce Vita to The Corn Exchange. With a sleek cocktail bar, open kitchen, and alfresco terrace, it’s styled on the high-society glamour of the 1960s, and “modern Italian” cuisine is the name of the game.

Tampopo Albert Square is the original venue in this Manchester-born chain from restaurateur David Fox. It was here that they devised and tweaked their winning formula of fast, fresh and affordable East Asian food served in an informal, canteen-style environment, ideal for quick lunches or evening meals with groups of friends.

We’d rather see a restaurant that does one thing well than one that does a wide variety of dishes to the same average standard. Yard & Coop Manchester is firmly in the former category. It serves buttermilk fried chicken and that’s about it, unless you’re a veggie in which case you can have halloumi instead.